Friday, October 09, 2009

Beef Casserole

Yummy yummy yummy!

1 1/2 pounds ground beef, browned.
1 pkg wheat pasta (we used rotini), cooked
1 can corn
1 can green beans
1 can cream of mushroom soup
1 can cheddar cheese soup
salt and pepper to taste
Shredded cheese

Mix everything but the shredded cheese in a casserole. Spread cheese over the top. Bake at 325 for 20-25 minutes, uncovered.

The boys liked it!

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